Meet The Team

Carla O’Neil is a chef with more than 15 years of experience across the food world—ranging from high-end catering as a pastry chef, to developing recipes for magazines and cookbooks, to creating wholesome dishes at a health-focused café.

She is passionate about nourishing, feel-good food and brings a holistic, heart-led approach into the kitchen. Whether she’s planning meals or cooking for clients, Carla pours love and intention into everything she creates, making healthy food both delicious and comforting.